Friday, 18 March 2016

Day 1 Wednesday 19 August 2015

Today the adventure begins. My experience thus far has considerably dampened my initial enthusiasm and I feel significant nervousness as I commence the journey. Despite my uneasiness, at the concessional cost of over $600 per person, per night, I have very high expectations for an exceptional three day experience on the Indian Pacific.
Our wheelchair accessible taxi transfer to the airport this morning was (thankfully) on time and stress-free. The flight to Sydney was (mercifully) uneventful. A wheelchair accessible taxi from the airport transported us to Central Station (relatively easily) and after enquiries to ascertain where/when/how to join the Indian Pacific, my friend (who has agreed to be my travel companion) and I enjoyed lunch in the central railway station while we waited for my prearranged meeting with the train manager.



The train manager was very professional and welcoming. He escorted me (on scooter) to our carriage and via a ramp, on-board and then to our cabin. He ascertained the accommodation was suitable and the bathroom appropriately accessible. He then accompanied me (on scooter) to the Lounge Carriage to ensure I could negotiate between the carriages on my scooter. Traversing from one carriage to another on my scooter was tricky but doable. All was going swimmingly until we tried to continue (on scooter) to the Dining Carriage. Despite my most skilful manoeuvres, my small electric travel scooter would not fit around a very tight corner before exiting the Lounge Carriage in order to cross to the Dining Carriage. An easy solution to this minor obstacle is found; In the Lounge, I will transfer to GSR’s on-board push chair in order to cross to the Dining Carriage for meals. I’m overjoyed and hugely relieved the train manager has agreed to allow me to use my own motorised travel scooter on-board!




All aboard……… I’m happy and excited.

Although our room is relatively spacious (as depicted in the floor plan below) on closer observation, my impression is that the cabin is dated and tired. The imitation timber-look wall panelling is peeling, the seat upholstery is faded and some maintenance is required. The magnetic closure on a cupboard door doesn’t work, so the door swings open. We use tissues to jam it closed. The plastic doorstop, behind our main entry door, is broken. We use a luggage strap, tied to the handle, to prop the door open.  By contrast, our bathroom is small yet modern. 






We pull out of Central Station. We are on our way. Passing through Sydney’s suburbs, the view is interesting and the journey up and over the Blue Mountains is picturesque. However, the ride is quite erratic and rocky. Luckily, I’m firmly seated on my electric travel scooter!
As daylight fades into night, we make plans to go to dinner. We are very tired and it’s late. We were offered the last dining sitting as all earlier sitting were taken. To minimise fuss, I decide to transfer to the on-board pushchair in our room and aided by my friend, be pushed through the Lounge car to the Dining car. We quickly discover the pushchair is impossible for my travel companion to manoeuvre. Similar to a shopping trolley, all four wheels are spinning and pointing in different directions, making it a gruelling challenge to push. We ask for assistance from the Restaurant Manager. Despite GSR’s written advice dated 15 May 2015 stating “on-train staff are able to provide direct assistance in the movement of the push-chair during transit” the restaurant manager refuses to assist or allow other staff to render assistance. She agrees the push-chair is antiquated and unwieldy. Her advice is we should make a complaint on the feedback form at the completion of our journey. Feeling deflated and simply too tired to argue, I reluctantly comply with her suggestion to take our meal in the lounge carriage where she would arrange to have a table set for us.

We proceed to the lounge car. We feel conspicuous and uncomfortable seated here for dinner. I’m disappointed with my meal. The soup is cold and my main course meat is overcooked and dry.





We return to our cabin. The train’s infrastructure dictates the back of the seats used by day are folded down and beds are lowered from the wall and positioned over the seats, for night. The beds are consequently, very high and narrow. It is abundantly clear that, if for no other reason, this would make it impossible for me, or anyone confined to a wheelchair, to travel solo on the Indian Pacific.



Day 1 of my Indian Pacific train journey has provided as many highs and lows as a rollercoaster. Overall, with the exception of the excellent customer service extended by the train manager, and the assistance and friendliness of other staff, I’m sorry to say, my first day on the Indian Pacific train has been a little disappointing.


Ever hopeful, I’m optimistic tomorrow will be far better……

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